6 Open Burners
- Stainless steel open burners with 15,000 BTUs porcelain/cast iron caps provide restaurant caliber performance.
ProFlow™ Convection Air Baffle
- All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution.
- surface burners light at any position on the knob and re-light if extinguished, even on lowest setting.
GourmetGlo™ Infrared Broiler
- Gourmet-Glo™ Infrared Broiler provides intense searing heat for broiling applications.
- Natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost.
- For excellent visibility throughout the oven cavity.
- Six Rack Positions
- Porcelain/Cast Iron Grates and Caps
- BlackChrome™ Knobs
- Easy Cleanup
- Exclusive Color Finishes Available in Stainless Steel, Black, White, Apple Red, Burgundy, Cobalt Blue, and Graphite Gray