Description
Steam Cook (Oven)
Delivers moisture at precise times for a crisp, browned outside and tender inside.
Speed Cook (Microwave)
Cook food faster and more evenly by using power convection.
Dual Convection (Oven)
Circulates air for faster, more even cooking using true convection.
1.9/5.1 cu. ft. Capacity
Two different types of oven offer greater cooking flexibility.
Guiding Light Controls
Guiding Light Controls are intuitive, with simple step-by-step instructions for choosing cooking options.
Hybrid Clean
Easy to clean grease and residue at low temperatures with less odor (Oven).
Wi-Fi connectivity.
Wi-Fi Enabled Temperature Probe (Oven).
LED Spotlights (Oven).
Easy View Window.
3 Heavy-Duty Racks including a Gliding Rack (Oven).
Soft-Close Door (Oven).
Ceramic Plate (Microwave).
Rapid Preheat (Oven).
Auto Latch Microwave Door.
Broil Element.
Smart Control Key (Oven).
6 Rack Positions (Oven).
Drop-Down Door Design.