A full-featured masterpiece of cooking perfection. True simmer dual-valve, dual-stacked burners reach way down to 800 BTUs for a truly controlled simmer and up to 18,000 BTUs for a moisture-sealing sear. Inside, is a generously designed oven compartment with a three-part convection system.
Ultra-Wide Continuous Grates
Easily slide pots and pans across a spacious cooking surface with 14” wide continuous grates
The large oven cavity can accommodate 3 full-size commercial cookie sheets.
Infrared Ceramic Broiler
Even browning and powerful searing with 18,000 BTU of power.
Dual-Stack Simmersear Burners
Precise control at ultra-high or ultra-low temperatures for superb results every time. Simmer, sear, saute and melt with perfect control.
Three-Part Pure Convection
For faster cooking time and even distribution of heat, the convection element moves the heat across the entire oven cell
Know when your burners are on even from the distance with LED-lit Illumina knobs
No need to worry about extinguished flames with PermaFlame automatic re-ignition
Smooth gliding ball bearing system for moving heavier dishes in and out of the oven easily. Equipped with a convenient handle in front for a secure grasp.
LED and halogen lighting ensures the entire oven is visible