Description
- 6 Monobloc Brass Burners + Stainless Steel Electric Griddle and Cover – Have 6 burners designed to handle all of your cooking need
- Double Oven with 7.0 Cu. Ft. Total Oven Capacity – 4.6 cu.ft electric self-clean oven with dual diagonal convection fans for even baking and roasting on 7 shelf levels. 2.4 cu.ft auxiliary electric oven with broiler
- Counter-deep Maintop – For flush installation with kitchen countertops and cabinets
- Power Burners – Two 19000 BTU power burners with dual ring flame delivering fastest time-to-boil in class
- Temperature Probe – Food temperature probe for accurate roasting and baking
- Electric Broiler – 8-pass electric broiler in the main oven for broiling and grilling, with optional convection and 6-pass electric broiler in the auxiliary oven
- Digital Gauge – Elegant digital gauge for precise control of oven temperature during pre-heating and baking with integrated controls for the temperature probe
- Other Features – Continuous Cast Iron Grates.
- Smooth-glide Telescopic Racks.
- Soft-close Oven Door with Edge-to-edge Tempered Glass.
- Convection.
- Self Clean.
- CSA Certified
